February 2022 -
It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more. Or maybe you have a creative project to share with the world. Whatever it is, the way you tell your story online can make all the difference.
January 2022 - King’s Cake
It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more. Or maybe you have a creative project to share with the world. Whatever it is, the way you tell your story online can make all the difference.
December 2021 - Yule Logs
It all begins with an idea. Maybe you want to launch a business. Maybe you want to turn a hobby into something more. Or maybe you have a creative project to share with the world. Whatever it is, the way you tell your story online can make all the difference.
November 2021 - Raclette
In France, winter season means Raclette. This Swiss dish is also popular in France during winter season. It is made of melted Raclette cheese scraped over boiled potatoes and eaten with ham, cured meat and cornichons pickles.
You can enjoy a little version in the shop but also pre-order a "Raclette Platter" with Raclette cheese and cured meat to take away for your Raclette parties at home. Details will be released in October.
November 2021 - Tartiflette
Gratin of potatoes with lardons, onions, cream and white wine topped with Reblochon cheese. A typical French dish enjoyed during winter season.
Both raclette and tartiflette will be served up to the end of February in our café.